Masoor Dal by Sahyadri Farms goes a long way to provide you with the nutrition. Also known as Red lentils, these should often be included in your grocery list as one of the energetic staples. After cooking, Masoor dal obtains a creamy texture with a unique taste. Nutritionally rich in protein, iron, fiber etc, this variety is often used for curries like Masoor tadka in various regions of the country.
1) Unpolished grams, 2) It’s natural polish also ensures a long shelf life, 3) Well sorted and filtered